Welcome to the Chinthurst Pig Website. We have a small herd of rare breed Oxford Sandy and Black pigs who spend their days digging up our fields.
We breed our pigs for meat as we believe this is the best way to conserve the breed whilst feeding our family quality meat. If you eat pork, please consider carefully where your meat comes from. We always have a long waiting list but please do contact us if you are interested in buying some pork.
We will have sausages to buy in early July.
Sausages are sold in packs of 6 sausages. We prefer to sell 10 x packs at a time (they freeze brilliantly).
10 x packs of sausages cost £30
(60 sausages).
Sausages can be collected from Chinthurst Court or delivered by arrangement.
Our pigs have a wonderful life. They sleep in wooden pig arks (built by our friends!) and eat free range food with no additives and never need antibiotics.
They are free to wander around their paddocks and often range free around the overgrown areas of the farm down by the pond where they love digging for roots.
Our pigs love the attention they get - daily back scratches and ear tickles keep them happy.
Do you want your family to eat great quality, tasty pork that you know has had a happy life? Please have a look at the difference between free range and farmed pork so you know what you are getting with Chinthurst Pork.
For those of you who buy our pork, we want you to enjoy every mouthful. Our Pork explains what you will get with Chinthurst Pork. We also have a section of recipes which will help you get the most out of the different cuts of pork. Some need slow overnight cooking to bring out the best taste, others a fast fry. But ALL need slow, careful defrosting to ensure the best taste.